Friends Winter 2024 Luncheon
Following the December 12 lecture with Max Bryant, please join the Friends of the Institute for a winter luncheon in the Reception Hall.
Lunch will feature a garlic and thyme seasoned grilled grilled chicken breast with cranberry chutney OR a stuffed acorn squash wedge. Both will be accompanied by Finnish rye bread, bourbon sweet potato puree, and green beans, followed by a slice of mixed berry pie with whipped cream.
Please RSVP by December 4. Contact the Friends office at 612.870.3045 with questions.